Monday, January 2, 2012

a year of new recipes


in 2011 i really focused on eating more at home and trying out new recipes.  i went through my blog and pictures i have taken and thought i'd be fun to share my favorite from each month with you.


january : homemade pasta : last year for christmas i got a pasta machine and couldn't wait to try it out.  it was definitely a fun adventure but still think for a week night meal that a box is easier.

february : fresh pasta rollatini with spinach and ricotta :  probably the most labor intensive dish i made all year but so worth it.

march : feta-stuffed chicken breast with lemon and tomato white bean spinach salad : this dish was super simple and i just love feta cheese.

april : baked spinach and pea risotto : this dish is by far my favorite from the entire year.  it was absolutely delicious and can be made in one pot.  if you're looking for a simple, tasty meal pick this one. 

may :  ginger-marinated steak and noodle salad : probably one of the most unique dishes i made from the past year.  it was full of flavor and even though it has noodles and steak it was still a surprisingly light dish.

june : creamy avocado chicken salad : this dish was so easy and i almost always have all the ingredients in my pantry.  this was the perfect summer dish, very refreshing. 

july : honey soy grilled salmon with edamame : i love summer because of the many things you can just throw on the grill, including fish.  this dish was full of so many of my favorite asian flavors.

august : chicken gyros : great summer dish that provided a ton of leftovers and to make it even better i served it with grilled corn on the cob.

september : salsa verde pizza with goat cheese and bacon : this recipe is from my favorite chef, rick bayless.  might sound like a strange combo, but don't knock it until you try it.  i also cheated and used a pre-made pizza crust instead of making homemade dough.

october : tomato soup with roast beef, cheddar and horseradish panini : it is hard to beat soup and a sandwich.  i loved the flavor of the homemade soup, definitely worth the extra effort.

november : pork-sweet potato quesadillas : who knew a sweet potato would be good in a quesadilla?  it was a great change up from the typical cheese version.

december: my mom's lasagna : not a new recipe but a classic. a great meal to serve for a group of people because it makes a ton and it is a piece of cake to make.

i am looking forward to trying even more in 2012 and cannot wait to share. 

6 comments:

  1. Great meals! You're such a good cook. 2011 will be tough to betat.

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  2. Glad my lasagna made the list!! Love ya, Mom

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  3. Pretty impressive considering where you started not that long ago. Who much credit does Jared get?

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  4. Fun post, but reading this made me hungry!!

    I was lucky enough to be a part of several of those meals you highlighted - the fresh pasta rollatini with spinach and ricotta was an amazing dish. I never would've chose to make the pork-sweet potato quesadillas, but they were awesome! And your mom's lasagna is classic and delish!

    You are a great chef...and I will always be willing to be a taste-tester :)

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  5. thanks everyone!

    i do have a great sous chef, which i'm very grateful for.

    nic, as i was reviewing i was thinking nicole was here for a lot of these, how fun! you can taste test anytime.

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  6. That food looks incredibly appetizing.
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