Monday, October 10, 2011

fall baking

i think fall is the perfect time to get in the kitchen and start baking up some delicious treats. while i enjoy baking i think i would much rather cook up a big savory meal.  baking requires time, a lot of clean up and you have to be exact; there isn't much room for error.  but the end result is almost always worth all the work. 

jared and i tackled sugar cookies in the shape of pumpkins this weekend.  they brought me right the christmas season, typically the only time i make sugar cookies. i enjoyed hand delivering them to my neighbors and even had a few extra to bring to my coworkers.

next on the list to make, a pumpkin pie (even though costco makes it so easy to just pick one up for $5.00.) 











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4 comments:

  1. holtOctober 10, 2011 at 1:42 PM

    i think i'll boycott helping out with a pumpkin pie unless you can get all the ingredients for less than the cost of a costco pie. keep in mind the size of the costco pie -- huge.
    :-)

    ReplyDelete
  2. UnknownOctober 10, 2011 at 8:08 PM

    Who made the frosting?

    ReplyDelete
  3. SHOctober 10, 2011 at 8:11 PM

    Jared using your recipe!

    ReplyDelete
  4. NicOctober 11, 2011 at 10:29 AM

    Can you really put a price on the experience of homemade?!

    ReplyDelete

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